![]() For pork, mutton, and lamb steaks, cuts are referred to as chops. Steaks can also come from other grazing animals such as bison, goat, camel, kangaroo, horse, ostrich, pigs, turkey, deer, fish, shark, and sheep, among others. There are also steaks that are minced and made into patties and burgers. But more often, steaks are grilled in an open fire to have a smokey flavour. There are also a large variety of steaks including pork steak, fish steak, and beef steaks. ![]()
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